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Recovering Chestnut Orchards
Recovering a natural and cultural treasure of the Cantabrian Mountains
Chestnut orchards are a perfect example of harmony between human activities and nature conservation, a cultural landscape that benefits and promotes biodiversity. However, chestnut orchards are highly threatened in the Cantabrian Mountains: rural depopulation, socio-economic changes in recent decades, and diseases and pests have led to the progressive abandonment of traditional cultural management practices, resulting in their degradation and a reduction in chestnut production and quality.
Chestnut Orchards and the Brown Bear
In autumn, bears roam the forests in search of nuts such as acorns, a vital source of fat for the winter. Unlike Cantabrian oaks and beech trees, whose production varies each year, the chestnut tree yields a constant crop. It is expected that climate change will favour its development and fruiting in currently less viable areas and at higher altitudes. Therefore, chestnut orchards play a key role in the future of the brown bear.
Bioeconomy and Rural Development
Chestnuts are a healthy food and a high-value forest product, utilised for centuries by the inhabitants of the Cantabrian Mountains. The recovery of old chestnut orchards and the creation of new plantations are great opportunities to generate bioeconomy, employment, and rural development in the Cantabrian mountains.
Objectives
Project Objectives
The general objective of the project is to contribute to the recovery, expansion, and enhancement of traditional fruit-bearing chestnut orchards in the bear areas of the Cantabrian Mountains as ecosystems that generate bioeconomy, green employment, and rural development. These landscapes will be of great interest to the brown bear and biodiversity as a whole.
hectares of traditional chestnut orchards in bear areas, including 5,000 old chestnut trees, recovered for fruit production
Chestnut trees planted in 30 hectares in bear areas, mostly grafted with local varieties
Land Stewardship Agreements or collaborations signed with public and private landowners
Local women and men trained, capacitated, and hired for project activities
Theoretical-practical demonstrative courses, with a total of 75 participants
Hiking routes conditioned and signaled in bear areas about Chestnuts and Bears, and 6 traditional dry stone-chestnut deposits restored
Scientific studies on chestnut orchard recovery, its ecosystem values, and its importance for the brown bear and biodiversity
Events organised, one scientific-technical and one socio-cultural
Area of action
The project «Chestnuts, Bears, and Rural Development» will be carried out between February 2024 and December 2025 in the brown bear distribution area in the Cantabrian Mountains, in the municipalities of Asturias, Cantabria, and Castile and León.











